Santa Catalina Island, California · District
R-R
Zone R-R
Dimensional standards
Lot
Height & bulk
Servicing
- Geographic extent
- Standards for tasting rooms and remote tasting rooms in Zone R-R
Uses
Permitted by right2
Conditional / special use2
Prohibited2
- raising/breeding/training of horses and other equine on lots 1-5 acres
- raising/breeding/training of horses and other equine on lots 5+ acres
Extracted standards
7 individual requirements pulled out of this section’s prose, each with the sentence it came from.
Noise
- No external amplified sound
A tasting room shall produce no external amplified sounds.
- No live music
Live music, both inside and outside the tasting room, is prohibited.
Other
- Maximum wine tasting amount per customer per day3 oz
Wine tastings shall be limited to the serving of no more than three ounces of wine per customer per day.
- Maximum tasting room floor area as percentage of winery facilities20 pct
Tasting rooms shall not occupy more than 20 percent of the total floor area of the associated winery facilities.
- Maximum tasting room floor area10,000 sqftsq ftSquare feet. An acre is 43,560 sq ft; a typical suburban lot is 7,000–10,000.
Tasting rooms shall not occupy more than 10,000 square feet, whichever is less.
- Responsible beverage service training required
Any employee who serves or sells alcoholic beverages shall complete a responsible beverage service training program within 90 days of hire.
- Special Event Permit required for wine events
Tasting rooms may host wine events, if a Special Event Permit application is granted.
From the ordinance
Remote tasting rooms in R-R require min 2 acres, max 15% lot coverage, access width 28 ft.