Powhatan County Unincorporated, Virginia · General provision
Sec. 83-432(e)(3)
Extracted standards
3 individual requirements pulled out of this section’s prose, each with the sentence it came from.
Other
- Maximum food service area as percentage of principal building20 pct
Snack bar, café, dining, and banquet facilities may be provided for employees, trainees, and conferees, provided the total gross floor area devoted to such facilities does not exceed 20 percent of the total floor area of the principal building.
- No products sold except incidental to training
No products shall be sold on-site except those that are clearly incidental and integral to training programs and seminars conducted in the center (e.g., shirts, glasses and mugs, pens and pencils, and similar items bearing the logo of conference or seminar sponsors or participants).
- On-site recreational facilities allowed
On-site recreational facilities may be provided for use by employees, trainees, or conferees.
From the ordinance
Conference or training centers: snack bar/café/dining/banquet facilities may be provided for employees, trainees, conferees, provided total gross floor area does not exceed 20% of principal building. On-site recreational facilities may be provided. No products sold except incidental to training.