Loudoun County Unincorporated, Virginia · General provision

Section 4.08.08

Dimensional standards

lot requirementsSTREETMIN LOT AREA10 acMAX FAR0.04
Plan view of the district’s stated lot requirements. Solid line: the property line. Dashed: the setback lines the ordinance imposes; a building must stay inside the tinted envelope. Drawn from the figures extracted below — illustrative, not a survey.

Extracted standards

3 individual requirements pulled out of this section’s prose, each with the sentence it came from.

Other

  • Hours of operation

    Hours of Operation are limited to 10:00 a.m. to 10:00 p.m.

  • Maximum storage area as percentage of principal structure gross floor area20 pct

    The total area of Storage Areas must not exceed 20% of the total gross floor area of the principal structure.

Setback

From the ordinance

The minimum lot area for a Commercial Winery is 10 acres. The maximum floor area ratio for a Commercial Winery is 0.04. The total area of Storage Areas must not exceed 20% of the total gross floor area of the principal structure. The minimum setback is 125 feet from all lot lines. Hours of Operation are limited to 10:00 a.m. to 10:00 p.m.
Section 4.08.08